Wednesday, November 14, 2012
Food truck owner builds a following with slow smoking and smiles.
The enticing aroma hits you as soon as you get near the bright yellow Curley's Q food truck. That's because David Cornblatt believes in the art of low and slow smoking. His beef brisket, pork ribs and chicken go into the smoker 12 to 15 hours before they are served to his customers in downtown Silver Spring. "Everything we do is authentically smoked, and I believe in that," said Cornblatt, the owner of Curley's Q BBQ. "It's all done with just hardwood and charcoal. There's no gas and no electricity. It's very old-fashioned." Cornblatt began pursuing his passion in earnest last March. He owned a successful liquidation company for 20 years, but sold it to do what he loves. That is, making authentic barbecue and serving it with a side of good…
38.996036
-77.028137
8601 Colesville Rd, Silver Spring, MD
Curley's Q BBQ Food Truck
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Saturday, August 25, 2012
We want you to tell us what recipes are best to share for the last hurrah of summer.
It's been a long, hot summer, and although by Labor Day the kids will be back in school in Prince George's and Montgomery counties, it doesn't mean you can't celebrate. You may be staying closer to home this holiday and grilling out with family and friends. So, we want to know: What will you be serving? Share your recipes with us below, including a link to where they may be listed on the web. What's kid-friendly, for adults only, or is the perfect meal to end the summer?
Friday, June 1, 2012
Check out Fantabulicious Thursdays at Capital City Cheesecake.
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Friday, June 1, 2012
Thursday night Capital City Cheesecake hosted a night of BBQ, sweats, treats and music by The Bumpr Jacksons as part of their Fantabulicious Thursdays series. Check out the photos and add more if you took any.