Cranberry Walnut Slaw

A healthy and refreshing side dish with holiday colors! Easy and flavorful!

A healthy and refreshing side dish with holiday colors!

Cranberry Walnut Slaw from Gail Myers

1 cup dried cranberries

2 cups green cabbage, finely sliced

1/4 cup thinly sliced red onion

3 Tbsps. coarsely chopped walnuts



2 Tbsp. cider vinegar

1/2 Tbsp. canola oil

1 Tbsp. water

2 Tbsp. honey

1/2 tsp. celery seed

1 tsp. chives

Mix dressing ingredients together until well-mixed. Mix slaw ingredients together, except walnuts. Toss with dressing. Cover and refrigerate 3 hours. Top slaw with walnuts before serving.

This post is contributed by a community member. The views expressed in this blog are those of the author and do not necessarily reflect those of Patch Media Corporation. Everyone is welcome to submit a post to Patch. If you'd like to post a blog, go here to get started.

Kym Byrnes December 20, 2012 at 05:25 PM
MMMMM! I think this may be a definite addition to my Christmas dinner this year. Thanks for sharing Maggie! Is this in the Caring Carroll Cookbook?
Maggie Kunz December 20, 2012 at 05:33 PM
Yes, thanks, Kym!!! It is in the Caring Carroll cookbook, along with 300 other scrumptious recipes from Caring Carroll supporters! The cookbook is only $10 and makes a great holiday gift! It is available at Get Connected Family Resource Center, 255 Clifton Blvd., Westminster, and at St. Joseph Catholic Community, 915 Liberty Rd., Eldersburg. Or call 410-775-5596 for more information.


More »
Got a question? Something on your mind? Talk to your community, directly.
Note Article
Just a short thought to get the word out quickly about anything in your neighborhood.
Share something with your neighbors.What's on your mind?What's on your mind?Make an announcement, speak your mind, or sell somethingPost something
See more »